Certified Organic Mushrooms - Swiss Brown Cup

Swiss Brown mushrooms have a much deeper and earthier flavour than the white varieties of mushrooms. With their robust umami flavour and firm texture that holds during the cooking process, Swiss Brown mushrooms are perfect for stews and slow cookers. mushroom contains chemicals that might improve the body's use of insulin and decrease insulin resistance in people with type 2 diabetes. Some developing research also suggests it might be able to strengthen the immune system, fight tumor development, and work as an antioxidant.