Certified Organic Mushrooms - Cup White

White Cup mushrooms feature the classic mushroom umami flavour that is slightly milder than other varieties. Its semi-firm texture elicits a pleasantly crisp bite when sliced raw into salads and other fresh meals. White cup mushrooms contain chemicals that might improve the body's use of insulin and decrease insulin resistance in people with type 2 diabetes. Some developing research also suggests it might be able to strengthen the immune system, fight tumour development, and work as an antioxidant.